Coconut Butternut Squash Soup
Coconut Butternut Squash Soup
Preparation Time: 30 minutes
Servings Per Recipe: 2

Ingredients:

1 butternut squash (peeled and diced)
2 cups of @c2ococonutwater
1 tsp minced garlic
1/4 tsp ground cinnamon
1/2 cup coconut milk
1/2 tsp salt
pepper

Directions:

Cook 1 butternut squash (peeled and diced) with 2 cups of @c2ococonutwater + 1 tsp minced garlic + 1/4 tsp ground cinnamon + 1/2 cup coconut milk + 1/2 tsp salt + pepper. Once cooked, blend with an immersion blender or a blender. Serve and drizzle with more coconut milk + chopped herbs + flaky salt + cracked black pepper + pomegranate seeds + a drizzle of extra-virgin olive oil

Created by @realandvibrant

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