GROVE TO CAN, GROWN WITH CARE
From the groves of Thailand to the can in your hand, C2O is built on long-term relationships with the farmers, field partners, and communities who help make our coconut water possible. Our Nam Hom green coconuts are hand-harvested from a highly sought-after dwarf variety grown in Thailand’s fertile inland regions, where freshwater estuaries help support the groves and the people who care for them.
Rooted In Relationships
For us, exceptional coconut water starts with outstanding relationships. That means working with partners who share our respect for the land, the farmers, and the surrounding communities. Across our supply chain, our partners support more sustainable practices like cover cropping, composting, renewable energy, water recycling, tree planting, and natural methods that help keep the waterways around the groves clean and thriving.
Better Practices, Better Sips
We are proud to have been early proponents of the Non-GMO Project Verification process and continue to support organic farming within our sphere of influence. Today, we work with farmers in the region as they pursue Organic and even more regenerative practices. It is all part of a simple belief: when you make something this refreshing, you should care about how it gets made.